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20,50€ – SALMON SIRLOIN (SMOKED AT HOME)

18,75€ – IDIAZÁBAL CHEESE

32,50€ – IBERIAN ACORN HAM

17,50€ – MUSSETS OF THE SEA LOCH PICKLED AT HOME

16,50€ – FUNGUS AND TRUFFLE CROQUETTES

20,50€ – FRESH ANCHOVIES OF GUETARIA

16,75€ – GREEN PEPPERS OF GUERNIKA

16,75€ – SCRAMBLED SAUSAGE FROM ASTIGARRAGA

26,75€ – WHITE PRAWNS FROM HUELVA

22,75€ – SALTED ANCHOVIES IN A FRESH TOMATO BED

26,50€ – CLAMS IN GREEN SAUCE

16,75€ – OLIVIER SALAD

18,50€ – ROASTED PEPPERS SALAD WITH BONITO

9,75€ – GLASS OF LOBSTER GAZPACHO

33,50€ – JAIZKIBEL LOBSTER SALAD (we recommend for two people)

17,50€ – MIXED SALAD IMPROVISED BY THE CHEF

18,75€ – SALAD OF GOAT CHEESE WITH WALNUTS

21,75€ – PRAWN SALAD ON A BED OF SALAD

18,75€ – TOMATO SALAD FROM THE ORCHARD WITH BONITO

23,75€ – ASPARAGUS WITH SMOKED SALMON

18,50€ – SAUTÉED GREEN PODS WITH IBERIAN HAM

17,50€ – HAMS WITH IBERIAN HAM

18,50€ – MUSHROOMS OF SAUTEED THISTLE WITH FOIE

25,50€ – BASQUE RICE WITH SQUID, PRAWNS AND CLAMS (minimun two people)

28,50€ – STEWED RICE WITH LOBSTER (minimun two people)

27,75€ –
GASTON’S-STYLE RICE STEW WITH HAKE AND VEGETABLES (SPICY) (minimun two people)

ASK FOR THE DAILY SPECIAL

19,75€ – CLASSIC DONOSTI FISH SOUP

22,50€ – «CALLOS» STEW WITH LEG AND NOSE

22,75€ – MEATBALLS OF BEEF AND LEAN IBERIAN CHOPPED AT HOME

23,75€ – POTXAS STEW WITH CLAMS (NAVARRE BEANS)

26,50€ – WHOLE GRILLED MONKFISH (for two people / price per person)

27,50€ – GRILLED HAKE TRUNK

33,50€ – GRILLED BLUEFIN TUNA

33,75€ – HAKE «KOKOTXAS» (PIL-PIL OR GRILLED)

23,75€ – HOOKED SQUID WITH ONION

27,50€ – GRILLED HAKE NAPE

32,50€ – SOLE FISH OF THE BAY OF BISCAY

27,50€ – ARRANTZALES-STYLE GRILLED HAKE TAIL

35,50€ – GRILLED SEA BREAM (for two people / price per person)

26,75€ – FLOUR WITH HAKE FILLETS

33,50€ – «ALMADRAVA» BLUEFIN TARTAR

24,75€ – BONITO TUNA WITH ONION

24,75€ – GRILLED BONITO TUNA

24,75€ – BONITO TUNA WITH TOMATO

27,75€ – GRILLED TUNA BELLY

24,75€ – MARMITAKO (BASQUE TUNA STEW) WITH POTATOES

24,75€ – GRILLED CODFISH

24,75€ – PIL-PIL COD

24,75€ – «VIZCAYA» STYLE CODFISH

25,75€ – TASTING OF COD (PIL-PIL, «VIZCAYA» STYLE AND CRAB)

27,50€ – STEAK TARTAR

27,50€ – GALICIAN BEEF LARGE STEAK

27,50€ – GRILLED BEEF SIRLOIN

27,50€ – SIRLOIN BURGUER CHOPPED AT THE MOMENT

27,50€ – 100% IBERIAN ACORN-FED GRILLED PREY

7,75€ – CHOCOLATE ARTISAN ICE CREAM

7,75€ – VANILLA ICE CREAM

7,75€ – TANGERINE ICE CREAM

7,75€ – CHEESE WITH QUINCE ICE CREAM

7,75€ – NOUGAT ICE CREAM

7,75€ – CARAMEL SAUCEICE CREAM

7,75€ – YOGURT AND RASPBERRY ICE CREAM

8,75€ – IDIAZÁBAL CHEESE ECLARIS

8,75€ – IDIAZÁBAL CHEESECAKE

8,75€ – CREAMY DONOSTIARRA CHEESECAKE

8,75€ – JAIZKIBEL CHOCOLATE CAKE

8,75€ – PANTXINETA, TYPICAL BASQUE CAKE

8,75€ – SHEEP’S MILK CURD WITH HONEY

8,75€ – RICE WITH SHEEP’S MILK AND CINNAMON

8,75€ – RICE PUDDING WITH SHEEP’S MILK

8,75€ – FRUIT SALAD

9,75€ – IDIAZABAL CHEESE WITH QUINCE AND WALNUTS

8,75€ – LEMON SORBET WITH CAVA

*Our products are ecological